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  • Writer's pictureHinton Magazine

Progressive all-day Italian eatery and bar launches in North London with secret cocktail terrace

Terra Terra, a brand new all day restaurant & café complete with an open bakery and outdoor terrace will launch this September on Finchley Road in North London.

Terra Terra’s all-day menu provides fresh, delicious food choices for breakfast, lunch and dinner and the venue turns into an intimate cocktail spot by night. Set across two floors and boasting a private tucked away patio, Terra Terra’s contemporary design tones Tuscan heritage.

The perfect venue for all occasions, from meetings to birthday lunches and work nights out, Terra Terra’s impeccable choice of ingredients have fused together unique recipes which allows foodies of every kind to be satisfied. Commuters can get their hands on their daily caffeine fix from as early as 6.30am, freshly baked goodies from 7.30am and lunch goers can rely on a limitless range of lunch choices including healthy salads and sandwiches. Workers and families can swing by for a well-deserved wind-down meal and experience Terra Terra’s ambience as it grows throughout the evening. The venue’s Italian flair will saturate the atmosphere by night with a range of Italian inspired dishes being served. 

The outdoor terrace offers the perfect getaway from the busyness of London life. Walter Pintus, the award-winning mixologist behind world-famous bars including The Ritz and The Mandrake, has conceived storied Italian cocktails with a twist, whilst traditional cocktails such as the 1860’s Negroni can be relished at dusk until late in to the night.

Terra Terra is the first of a group of casual dining concepts by the Ghost Group, which will launch in the first week of September, priding itself on a menu, which has something for everyone. The impressive façade with large windows will entice passers-by as they watch its team of artisan bakers crafting make their honest creations.  

“Terra Terra will provide its customers with exceptional quality food and drink at affordable prices. Seating 40 diners on each floor creating a lively and buzzing atmosphere but simultaneously diners will experience those sought after relaxing vibes Londoners are seeking.” said Piers Walker, Creative Director of Ghost Group.


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