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Kanishka by Atul Kochhar Launches New Small Bites Menu

  • Writer: Hinton Magazine
    Hinton Magazine
  • Jun 10
  • 2 min read

Kanishka by Atul Kochhar, the acclaimed Pan-Indian restaurant in the heart of Mayfair known for its refined Indian cuisine, has launched a brand-new Small Bites Menu. Curated by Chef Patron Atul Kochhar and Executive Chef Ashok Kumar, the small bites menu offers diners a selection of Kanishka’s most popular dishes at a fraction of the price, perfect for those seeking an efficient yet light dining experience.

Kanishka

With snacks from £5 and larger plates from £7, the menu is available from Tuesday to Thursday from 12-5pm. Guests are encouraged to choose from a selection of three or more dishes to experience the diverse flavour combinations, with highlights including Crispy Cauliflower (£7), and Chilli Paneer Cups (£9) to poultry, meat and fish dishes such as the classic Chicken Tikka Pie (£9), Grilled Seabass Pollichattu (£12) and Beef Rib Eye Roast (£16). 


To finish the experience off, diners can enjoy a selection of three desserts at a price of £8, including Pistachio Kulfi and a decadent Chocolate Mousse.


In addition to the Small Bites Menu, Kanishka is delighted to introduce a new Set Lunch Menu, offering exceptional value and variety for midday diners. Available Tuesday to Thursday and Sunday from 12-5pm and on Fridays and Saturdays from 12-2:15pm, guests can enjoy two courses for £24 or three courses for £29, with an optional carafe or house red or white wine for £15. The menu features starters such as Kadak Aloo & Asparagus Chaat and Andhra-spiced Coastal Mackerel as well as mains including Purani Dilli Ka Butter Chicken and Meen Moilee. Each main course is served with naan, black daal and pulao rice. Dessert options range from a Mango Bhapa Doi to a rich Valrhona Chocolate Brownie.


The Small Bites Menu and the Set Lunch Menu is available to book now through the Kanishka website HERE.

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