Madison - Festival of the Dead Brunch and Day of the Dead (Dia de los Muertos) Party
This spooky season, Madison is partnering exclusively with KAH Tequila to bring a taste of Mexico, its culture and traditions to Madison. Joining forces, this collaboration brings guests the ultimate autumnal fiesta, with a multi-day festival that brings together family and friends to celebrate food, drinks and entertainment, in true Meso-American style.
Lasting through the next five weeks, the decorations will be taken up a notch during the Festival of the Dead period. This installation promises to transform Madison’s world renowned terrace as it’s never been seen before.
With a brand new, exclusive, menu to coincide with the partnership, guests will be treated to a range of delectable cocktails that are perfect as the weather turns cooler. It features classics with a KAH Tequila eclectic twist to celebrate this seasonal holiday. KAH Tequila is a superb, super-premium Mexican tequila and is made with 100% Blue Weber Agave - as fine tequila should be. Notable for its skull-shaped and skull-adorned bottles, it truly embraces the spirit of Day of the Dead.
KAH Tequila Cocktails (£14):
DIA DE LOS MUERTOS - KAH Anejo Tequila Infused Chilly, Grapefruit Juice, Homemade Mint Syrup, Pink Salt
AUTUMN SOUR - KAH Blanco Tequila, Rhubarb Liquor, Lemon Juice, Gomme Syrup, Celery Bitters
LA LUNA - KAH Blanco Tequila, Clarified Orange Juice, Cranberry and Grenadine Foam
MEXICAN MUERTO - KAH Anejo Tequila infused Lavender, Supasawa, Grapefruit Lavender, Top Mexican Soda, Saline Solution
KAH Tequila Spritz (£13):
SACCHARUM SPRITZ - KAH Blanco Tequila, Lychee Liquor, Grapefruit Saccharum, Fever Tree Mediterranean Tonic
KAH SPRITZ - KAH Blanco Tequila, Chinotto Liqueur, Fever Tree Blood Orange Soda
CANTARITOS - KAH Blanco Tequila, Orange & Grapefruit Juice, Lime Juice, Agave, Fever Tree Grapefruit Soda
Madison is a glorious Central London rooftop retreat, where the old world meets new. The unsurpassed views of the historic capital provide a fascinating juxtaposition with the restaurant bar’s sophisticated, yet cool vibe. Guests can choose to celebrate with the special Festival of the Dead Brunch on either Saturday 29th or Sunday 30th October, set against the backdrop of hyper authentic music from creative sets by the in-house DJs. Guests visiting Madison for dinner between Saturday 29th October - Tuesday 1st November
Guests will also be able to sip on the special Madison x KAH Tequila cocktail menu against the backdrop of the dynamic DJs. The penultimate celebration of the Day of the Dead (Dia de los Muertos) Party will take place on Wednesday 2nd November, with this creative party complete with the addition of a classic mariachi band. Revellers can enjoy world-class food and well-crafted KAH Tequila cocktails in the fun-loving ambience Madison provides.
Guests are encouraged to dress glamorously in classic Dia de los Muertos costumes and join the haunted celebrations to party in true Madison and KAH Tequila style. The electric installation will prove an unbeatable backdrop this season and visits will be an experience unlikely to be forgotten. Guests can book via their website.
